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22nd August 2016
I’ve been treating our little London heatwave like something of a staycation.
Sure you’ve still gotta work and keep on top of the big stuff, but that doesn’t mean you can’t make the most of that all important lunch break.
You know you’re more productive, more creative and generally a better version of yourself if you step away from the computer, switch off and treat yourself to a proper lunch break, right? It’s a fact.
Plus with Autumn just around the corner it would be a crime not to step out and enjoy the last of August.
Of course no mini break (however mini) is complete without a sundress and sandals to set the tone.
Off the shoulder white dress (on sale!) // Slip on sandals
Mini Chanel bag // Sunnies
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Right in the heart of Marylebone you’ll find a little slice of Greece.
Order the summer sangria, you’re on holiday!
Take a couple of your favourite people along and share a mezze of all the best bits!
Spinach and feta pie.
Mykonos style Greek salad.
Chips with melted feta, tomato sauce and oregano.
Good god these are so good!
Fava bean dip.
Rich, creamy and very moreish.
A particularly good one as it happens.
The all important tzatziki.
With warm pitta for dipping.
White Topaz Ring
Baked feta, for more dunking!
All polished off with one of the best ice-cream sandwiches I’ve ever laid fingers on.
Soft, molasses cookies surrounding salted caramel ice cream, drizzled with butterscotch and topped with salt.
Washed down with a much needed coffee.
Thoroughly revived (also completely stuffed) and ready to get back to work!
I think I’ll take a few more of these mini breaks…
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